'Three delicious, light, crispy, organic, pure-as-the-driven-snow crispbreads from France....Excellent on their own as a snack..equally good with cheese, pate or cold meats.'
Wheat Free - Gluten Free Food
Euro-Nat would like to thank all who voted Le Pain des Fleurswheat free, gluten free crispbread the winner in the catagory Best Food & Drink of 2009, in Health Food Business Awards.
Le Pain des Fleurs are an ultra-light wheat free, gluten free food product. Direct from France these award winning organic crispbread have all the ‘free from’ credentials, wheat free, gluten free, yeast free, dairy free, and free from egg, making them suitable for both food lovers and those with wheat intolerance and gluten intolerance. Their delicious taste and light crisp texture has already made them a great success in France. The Quinoa variety is certified Fair Trade, using ingredients from Bolivia.
Available in three flavours Buckwheat, Fair Trade Quinoa and Chestnut.
